Description
Rice Bran Oil is a vegetable oil extracted from the hard outer brown layer of rice, known as rice bran or chaff. It is a natural cooking oil with a mild flavour and a high smoke point of approximately 232°C, making it suitable for cooking methods that require higher temperatures.
With its high smoke point, Rice Bran Cooking Oil is suitable for a variety of food preparation methods, particularly stir-frying and deep-frying. Its mild flavour makes it a practical choice for cooking applications where a neutral-tasting vegetable oil is preferred.
Rice Bran Oil is also described as a source of polyunsaturated and monounsaturated fats. This makes it a suitable vegetable oil option for food and culinary applications. The product can be used in regular cooking and food preparation according to individual requirements.
This Rice Bran Vegetable Oil is suitable for households, restaurants, food businesses and commercial kitchens requiring cooking oil for high-temperature food preparation. It is particularly relevant for customers searching for Rice Bran Oil for cooking, Rice Bran Oil for frying, high smoke point cooking oil, Rice Bran Oil for deep frying and Rice Bran Oil for stir-frying.
Product Name : Rice Bran Oil
Source : Rice Bran / Chaff
Form : Liquid Oil
Smoke Point : 232°C
Applications : Cooking, Stir-Frying & Deep-Frying
Shelf Life : 2 Years
Country of Origin : India
Uses : Use Rice Bran Oil as required for cooking and food preparation. It is suitable for high-temperature cooking methods such as stir-frying and deep-frying.
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Product / Store Information
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